COFFEE ÉCLAIR

Nutritional information

INGREDIENTS

Choux pastry(38%) [Water (39%), pasteurized liquid egg (Eggs), Wheat flour type 55(24%) (GLUTEN), King cake margarine(13%) (vegetable fats (palm, partially hydrogenated palm), vegetable oils (rapeseed and shea), water, salt, emulsifier (E322, E471), acidity regulator (E331, E330), antioxidant (E306, E304), flavor, colorant (E160a)), Baking powder], Chantilly LQP(31%) [pasteurized cream 40% MG (Origin Portugal)(83%) (MILK), white sugar(17%)], Crunchy Coffee Cream(31%) (white cream (sugar, vegetable oil (rapeseed), skimmed milk powder, LACTOSE, whey powder, whole MILK powder, emulsifier (sunflower lecithin), natural vanilla flavor), Crunchy Cookie (WHEAT flour, sugar, barley malt flour (GLUTEN), MILK powder, emulsifier (SOYBEAN lecithin), MILK protein, salt, antioxidant (ascorbic acid), color (paprika extract), anhydrous MILK fat, vanilla flavor), emulsifier (sunflower lecithin), color (ammonia caramel), natural flavor, coffee preparation (barley (GLUTEN), chicory, coffee (0.02%)), sunflower oil).

NUTRITIONAL STATEMENT (per 100g)

Energy: 1461 KJ / 349 Kcal Fats: 24 g, of which saturated: 9.6 g Carbohydrates: 30 g, of which sugars: 24 g Fiber: 0.16 g Protein: 4.4 g Salt: 0.29 g

ALLERGENS

Contains: Gluten, Eggs, Soy, Milk

It May contain traces of nuts, sesame seeds, sulfur dioxide/sulfites

PRODUCT CHARACTERISTICS

READY TO EAT
Conservation: keep at 0 to 5ºC (Cooling temperature)

Shelf life: 24 hours

PRODUCT SPECIFICATIONS

ADDITIONAL INFORMATION
Serving Size:65g